Directions

• Dice the red onion, and put into a small bowl.
• Roll the lime to make it easier to juice, and squeeze the juice of the entire lime over the red onion and let it sit to take a little of the bite out of the onion.
• In a large bowl, add the chopped tomatoes, cilantro, and pepper.
• If using fresh mangoes, peel and remove the pit, then chop into chunks. If using canned, drain the liquid before adding to the tomatoes in the bowl.
• Drain and rinse the black beans before adding them to the mix.
• Finally, add the red onion to the bowl, including the lime juice.
• Mix gently until combined.
• Eat.